A little amuse bouche before the actual dessert or a small snack. Crackling sugar, chocolate and strawberries. Fits of course also as a "side dish" to…

Peruvian chicken with coriander mayonnaise - the recipe is of course not original, because I used chicken pieces and much less chilli. :)

Typical Peruvian quinoa - I replaced the queso, i.e. the fresh cheese, with kasakaval from the Turkish supermarket, paneer should work just as well.…

Goes cold or hot - here times both variants

A great starter with rocket and tomato salad with fig dressing.

Self-smoked bacon, or speck. I smoked it hot, because my electric smoker only works from 60 degrees. For cold smoking I write you still times and…

Bacon ice cream is great. You can vary this super - with whiskey, maple syrup, sugar, with or without bacon cubes. Here is the base and the add-ons…

200g Fresh espresso pucks (you can ask your local coffee shop for these if you don't brew espresso at home. Make the same day)

200g Golden caster…

Basic recipe for water kefir. You can make your own fizzy lemonade on this basis. The water kefir crystals metabolise the sugar, so don't worry about…

Actually a gelato - milk powder ensures fewer ice crystals - because there is more dry matter. Rule of thumb: 40g per 1 litre of ice cream

Super creamy vanilla ice cream from the ice cream maker. Does not crystallise even after freezing in the freezer compartment. This is my basic mix.…

Vegan honey substitute made from dandelion flowers. Takes a little time to cook, but is still cheaper than buying ready-made honey. And you know…