Self-smoked bacon, or speck. I smoked it hot, because my electric smoker only works from 60 degrees. For cold smoking I write you still times and…

Bacon ice cream is great. You can vary this super - with whiskey, maple syrup, sugar, with or without bacon cubes. Here is the base and the add-ons…

Die beste Entdeckung, die ich gemacht habe ist der Biohof Bursch in Bornheim. Denn da bekomme ich den ultimativen Flammkuchenteig. Besser geht nicht.…

Classic and quick Sichuan Dan Dan noodles. If you do not get Ya Cai - also works without.

Panang Curry also Paneang Curry - is a traditional Thai stewed curry. In this case with chicken, but you can also use tofu, shrimp or other meat. The…

Beans Tonnato - a salad of various beans, with chicken breast and tuna sauce.

Thai soup based on pork stock with chicken hearts and bean sprouts.

Every soup stands and falls with the broth. In this case, the base is pork.

The pasta dough is made with cocoa. I use an electric pasta machine (Nina from Springlane™). If you make the dough by hand, replace 4-5% of the flour…

Classic Swiss sausage salad with hearty mountain cheese, but this time with coarse mustard and walnut vinegar. Add bread and you have a delicious…

These chicken wings are ultra crispy!

Buffalo sauce is simplified nothing more than chili sauce with butter mounted and possibly a little honey and…

Caesar salad with croutons and everything a Caesar salad needs. Goes well with BBQ or whatever you like it with.