Nice topping, tasty snack - also goes with any other hard cheese.

I make the pasta sauce from Parmesan rinds. I collect them in the freezer and use them as needed. With the rinds you can also spice up many other…

Fasolakia - Greek green beans with tomato and feta - topped with roasted almonds - served with feta.

Caesar salad as a side dish without croutons and anchovies - fresh parmesan it comes very close to the original.

Let's call it Garlic Herb Boursin™ Style Cheese.

Zucchincarpacchio with Parmesan foam - two ways: once marinated raw and once lightly fried. I stole the basic idea from Henssler, he in turn...

Keto chips made from cottage cheese in the microwave. A very filigree matter. I put on the plate The microwave baking paper with the cottage cheese.…

A recipe by Heiko Antoniewicz - adapted a little. Sugar-free and keto. The matcha meringues did not work for me, neither with chickpea broth nor with…

From the same dough I made both zucchini waffles and small cakes. I double fried the cakes. So fried, removed from the pan and fried again, this time…

A super simple dish from South Tyrol. The semolina gnocchi baked with cheese are made quickly.

Wild garlic risotto with fried wild garlic and parmesan. Thanks to Hendrika for the wild garlic fresh from the garden.

The green asparagus goes well with a fruity vinaigrette, here with strawberry vinegar.

Add an espuma of goat, diced strawberries, fresh arugula and…