Chinese noodles from the pasta machine, with a touch of baking soda they become a little tougher to the bite. I also sneaked in some durum wheat…

Fasolakia - Greek green beans with tomato and feta - topped with roasted almonds - served with feta.

These chicken wings are ultra crispy!

Buffalo sauce is simplified nothing more than chili sauce with butter mounted and possibly a little honey and…

Caesar salad with croutons and everything a Caesar salad needs. Goes well with BBQ or whatever you like it with.

Caesar salad as a side dish without croutons and anchovies - fresh parmesan it comes very close to the original.

Let's call it Garlic Herb Boursin™ Style Cheese.

Savoury cake - more like a souflee - with bacon and lots of cheese.

Fine chicken dish with a porcini mushroom bacon sauce.

The taste is fish-like due to the nori seaweed. Nevertheless, the dish is vegan.

The green asparagus goes well with a fruity vinaigrette, here with strawberry vinegar.

Add a little bacon, cherry tomatoes, fresh lettuce and a few…

Yorkshire pudding goes great as a side dish to BBQ or pan-seared steaks.

My version of the take away pasta Lo Mein. You can replace the meat with poultry. The meat becomes extremely tender due to the bath in the baking soda…